A Nikkei menu that blends the best of Japanese cuisine with bold Peruvian flavors. A vibrant culinary experience featuring fresh ingredients, raw fish, citrus-based sauces, and Eastern techniques.

Private Sushi Omakase experience, where the chef guides the culinary journey by selecting each piece based on the day's freshness and flavor harmony. An exclusive, intimate, and carefully curated service that honors Japanese tradition with technique, precision, and creativity.

Authentic Mexican flavors featuring traditional ingredients, bold sauces, freshly made tortillas, and recipes that celebrate the country’s rich cultural and culinary heritage.

A journey through the classic flavors of Italy: handmade pastas, wood-fired pizzas, traditional sauces, and fresh Mediterranean ingredients that capture the true Italian spirit.